Quality on a Plate


… the recipe for quality anything.

Quality on a Plate









100% grown in my kitchen garden
100% organic
5 different kinds of greens
2 different beet varieties
broccoli, cucumbers, carrots, celery, onion
tomatoes, fresh basil
100% yummy!


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I blog about the intersection of quality management systems, evidence-based clinical practices, and implementation science within hospitals and healthcare organizations.